EDIBLE ETHICS

But really—- how did that meat actually get to be a hamburger?

http://www.virtualweberbullet.com/meatcharts.html

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Edible Ethics is a collection of videos, articles, book and documentary reviews about clean food and clean energy. This blog is a personal reflection of my journey through Senior Thesis at Parsons: The New School for Design.

In the end, I hope to consolidate facts and figures into a comprehensive information graphic that makes the food-system transparent to anyone who cares about their personal health and the environment's health. Enjoy!

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